"Beautiful 2012 now with blueberry, walnut, hazelnut aromas that follow through to a full body, soft and firm tannins and a flavorful finish. Hints of spices, cedar and milk chocolate on the aftertaste. Thoroughly enchanting now. Drink or hold." 94 Points -James Suckling

"Ripe and supple, with a sense of elegance to the generous blueberry, plum and black tea flavors, coming together harmoniously against polished tannins. Drink now through 2022. 745 cases made." 92 Points –HS, Wine Spectator

Winemaker: Tony Rynders, one of Oregon’s most highly acclaimed vintners

Varietal Composition: 100% Pinot Noir

AVA: Willamette Valley, Oregon, USA

Fermentation: Stainless Steel Tanks

Aging and Cooperage: 17 months in French oak barrels, 60% new

Alcohol: 14.2%